Best of the best
Filed under: Type 1, Type 2, Magazines
Spring training is already underway, which means that opening day at your nearest ball field is right around the corner. Fittingly, Men's Health magazine features up-and-coming New York Mets slugger David Wright on its cover, and inside some of the game's best players are spotlighted. But, on page 122, you'll find an article on who are considered to be the best of the best -- not on the baseball field, but in the medical field.
Twenty different endocrinologists are listed as being among the best in this area of medicine. Taking top honors in the northeast is Dr. Martin J. Abrahamson, medial director at the Joslin Diabetes Center in Boston. Quoting Dr. Abrahamson, "A 15-minute visit to a primary-care physician isn't enough to help someone self-manage his diabetes. You need a team of experts to help you as you implement a whole new lifestyle to treat the disease."
America's Top Docs from other medical fields are also mentioned: neurologists, psychiatrists, gastroenterologists, dermatologists, cardiologists/internists, urologists, etc. You can find this article in the issue of Men's Health on news stands now.
Another point: Team Fiber
Filed under: Type 2, Adult Onset, Diet, Magazines, Support
That's Fit did a great piece featuring the benefits fiber adds to most of our diets. In fact, the FDA recommends we eat 25 to 30 grams a day when most of us are eating less than half that amount!
Even Oprah is praising the nutritious secrets of fiber. Her helping hand, Dr. Oz, has written it all down for you in his latest book, YOU on a Diet. Oprah has featured the YOU: On a Diet Basics in a slide show on her site.
The slide show compels me to brave Borders again (at least this time I might not have to navigate swarms of Harry Potter fanatics). YOU: On a Diet promises to invigorate me with equal parts information, motivation, and change-your-life action that will harmoniously direct my body into wellness. After all - this is the doctor who has helped Oprah look like a daytime supermodel. I'm sold!
Diabetes Health TV introduces Neuragen
Filed under: Type 1, Type 2, Childhood, Adult Onset, Events, Products, Magazines, Allie Beatty, Complications, Personalities
Creator of Diabetes Health Magazine, Scott King, has been a type 1 diabetic for over 34 years. Needless to say, he knows diabetes, and he is doing a remarkable job of introducing cutting-edge treatments for diabetics. In the first Diabetes Health TV broadcast, he shared interviews from the recent AADE Conference. A really exciting product he featured is called Neuragen - a topical treatment for diabetes neuropathy.
With diabetes neuropathy, people experience pain due to damage to the peripheral nerves. Neuropathic pain is often characterized by burning sensations or shooting pain, or may occur as numbness or chronic itching. Clinical trials have shown Neuragen to be effective in 70% of patients for the pain associated with diabetes. The ingredients are pretty kosher, too. Neuragen is made of a proprietary blend of essential oils from special species of geranium, lavender, bergamot, eucalyptus, and tea tree.
The Neuragen rep was blunt when he described the effective nature of this all natural product - using more does not make it any more effective! You have to admire his refreshing honesty. But like I said upfront - if Scott King is willing to spend the time getting the scoop on this product - it's probably worth your time using it. For more interviews, checkot the full coverage of the AADE Conference on Diabetes Health TV!
Magazine industry loses a giant: Peter A. Banks
Filed under: Type 1, Type 2, Childhood, Adult Onset, Magazines, Support, Personalities
Peter A. Banks, renowned past publisher of the American Diabetes Association's (ADA) Diabetes Forecast magazine died on July 21 at his home. Mr. Banks had colon cancer.
For years and years, my parents subscribed to Diabetes Forecast. My brother had been diagnosed with type 1 diabetes in the mid-1970s, and in an effort to gather the latest news on type 1, my parents were avid readers.
Mr. Bank's career with the ADA spanned 20 years from 1986-2006. He was named publisher of Diabetes Forecast in 1999. Over the next seven years as publisher, Diabetes Forecast circulation rose nearly 20 percent. Before that time, he also served as editorial director. In his last year with the ADA, Mr. Banks was recognized one of the 40 most influential publishers in the magazine industry by Folio Magazine's The Folio: 40.
In receiving the honor, Folio recognized Mr. Bank's metamorphosis of Diabetes Forecast from an association magazine into a pass-along phenomenon. With 2006 members-only subscriptions standing at 460,000, actual readership of Diabetes Forecast was ten times that -- over 4 million. At the time, Banks explained people were desperate for knowledge of diabetes, and pass-along readers were poorer people without good medical care. They relied upon Diabetes Forecast to deliver up-to-date news on the disease. Banks stood by the magazine's philosophy of care for people with diabetes. In 2003, he turned down nearly $1 million in advertising revenue from junk food manufacturers in the interest of the health of readers. In the past year, he founded Banks Publishing, a consulting business.
Mr. Banks is survived by his wife of 27 years, Lucy Godfrey Banks, two children, Alison Banks and David Banks, his father John Banks, two sisters and a brother. Read more about Mr. Bank's many contributions to society in the Washington Post and at Banks Publishing. Photo from Banks Publishing.
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Beating sweets cravings at their own game
Something sweet? Yeah, that would be nice. But chocolate is a bit too much, save for, maybe, dark chocolate. Sugar-laden treats like Nerds and Gummy Worms, though delicious, will throw blood sugars into a tailspin. Okay, what about sugar substitutes, like Equal or Splenda? Always a viable option, but I've personally had stomach issues using both (particularly the latter). So, where does that leave us? And how do we satisfy that sweets craving?
The answer: Cinnamon.
The positive effect that cinnamon appears to have on blood sugars has been a topic of discussion on blogs, forums and medical medical magazines for quite some time now. All reports of using cinnamon have been good thus far, but the evidence supporting its actual benefits for people with diabetes has been somewhat scarce. However, in a study out of the USDA's Human Nutrition Research Center, researchers found that cinnamon seems to make insulin more efficient at taking glucose out of blood and converting it to fuel for your body.
In the study, patients with blood sugars indicative of pre-diabetes were given half a teaspoon of cinnamon extract a day. After forty days, these patients exhibited fewer signs of free radicals, which are the molecules that damage cells and have been linked to type 2 diabetes.
So, if that sweet tooth of yours is demanding something tasty, you might do well to throw a dash of cinnamon onto your food. Not only will it quash the craving, it may also help regulate blood sugars. A two-for-one deal, sort of like getting two Krispy Kreme donuts for....oh no, there I go again. Think cinnamon. No, not Cinnabon!! Damn it!! AAAAAHHH!!!
Celebrating Fiber over Fad Dieting
Filed under: Type 2, Adult Onset, Diet, Lifestyle, Books, Support
Wouldn't it be nice to find a diet that insists you stop fretting over carbs, fats and calories? Well a diet wouldn't be a diet unless it had rules. So what if the rules focused on combining fiber with lean protein at every meal? This is entirely possible, according to Tanya Zuckerbrot, author of The F-Factor Diet.
Tanya Zuckerbrot has spent more than a decade working with busy, successful clients who want and need to lose weight. She's watched fad diets come and go, offering only a temporary fix-and a lot of misinformation about healthy eating. To this end, Tanya has developed a plan that makes losing weight and keeping it off easy and convenient. Her healthy, delicious, sustainable diet redefines fiber as an essential piece to achieving weight loss with the added benefits of an energy boost, lowering cholesterol, and reducing the risk of metabolic diseases.
The F-Factor Diet is made up of 3 simple stages, each including a wide array of foods, packed full of fiber and available in any supermarket. She also hand-picks specialty products that compliment the high fiber goal of her plan and come nicely equipped with good taste! The F-Factor Diet also includes more than seventy-five delicious recipes-and a complete set of guidelines for those who don't cook.
Beyond her refreshing approach to easy weight loss -- Tanya Zuckerbrot, M.S., R.D., is a nutritionist in private practice, based in New York City and Miami Beach. She serves on the advisory boards of Shape and Men's Fitness magazines, and has appeared on Today and Fox News, among other shows. If the suspense is killing you and you must get a copy today -- checkout Amazon.com for your copy of The F-Factor Diet.
3 Biggest Benefits of Strength Training
"Can't find what you are looking for? Try Google Search" Calorie Feature Article 3 Biggest Benefits of Strength TrainingAuthor: Jeffrey Bedeaux Strength training is exercise that uses resistance to strengthen and condition the musculoskeletal system, improving muscle tone and endurance. "Strength training" is used as a general term synonymous with other common terms: "weightlifting" and "resistance training." Physiologically, the benefits of consistent strength training include an increase in muscle size and tone, increased muscular strength, and increases in tendon, bone, and ligament strength. Lifting weights has also been shown to improve psychological health as well, by increasing self-esteem, confidence and self-worth. Improved Physical Appearance and Performance One important result of strength training is increased physical performance. Muscles quite literally utilize energy to produce movement, functioning as the engine or powerhouse of the body. Strength training increases the muscles' size, strength, and endurance, which contribute to improvements in our work, favorite sports hobbies, and our general day-to-day activities. Another benefit of a good strength-training program is its effect on our overall appearance and body composition. Which can directly influence self-esteem, self-worth, and level of confidence. Take, for example, a 170-pound man who has 20 percent body fat; 34 pounds of fat weight and 136 pounds of lean body weight (muscle, bones, organs, water, etc). By beginning an effective strength training program, he replaces five pounds of fat with five pounds of muscle. He still weighs 170 pounds, but he is now 17 percent fat with 29 pounds of fat weight and 141 pounds of lean body weight. Although his body weight remains the same, his strength, muscle tone, and metabolism have improved, giving him a fit appearance. Both our physical appearance and our physical performance can be improved by muscle gain or hampered by muscle loss. Research indicates that unless we strength train regularly; we lose about one-half pound of muscle every year of our lives after age 30. Unless we implement a safe and effective weight lifting program, our muscles gradually decrease in size and strength in the process called "atrophy." Lifting weights is therefore important for preventing the muscle loss that normally accompanies the aging process. A common misconception is that as we reach the age of senior citizens, it is normal to stop being active and to start using ambulatory aides like canes and wheelchairs. Many people think we have no choice; they think this is normal. But this couldn't be further from the truth. There is absolutely no reason why all of us can't be physically, mentally, socially, and sexually active, living a healthy vibrant life until our last day on Earth! The reason many elderly people rely on ambulatory aides and become slower and fatter is simply that over the years their muscles have been wasting away, so their physical performance and metabolism also decrease, becoming less efficient. Increased Metabolic Efficiency (your ability to burn excess calories)That one-half pound of muscle loss every year after age 30 produces a one-half percent reduction in basal metabolic rate (BMR) every year. A reduction in BMR means that our bodies are less able to use the food we consume as energy, thus more gets stored as body fat. "Basal metabolic rate" refers to the energy used by our body at rest to maintain normal body functions. Our muscles have high-energy requirements. Even when we are sleeping, our muscles use more than 25% of our energy (calories). When you implement the principles of effective strength training and you are consistent in your program, you will achieve an increase in lean muscle mass throughout your body and increase your BMR. In other words, you can actually condition your metabolism to work better and more efficiently even when you are at rest. An increase in muscle tissue causes an increase in metabolic rate, and a decrease in muscle tissue causes a decrease in metabolic rate. You can see that anyone interested in decreasing body fat percentage and their risk of disease as well as in increasing physical performance and appearance, should be strength training to help condition their metabolism (BMR). One of the biggest mistakes people make when starting a weight-management program is not including a strength training routine with their cardiovascular exercise and low-fat eating regimen. This is unfortunate because when we cut calories without exercise, we can lose muscle as well as fat.Decreased Risk of Sustaining an InjuryOur muscles also function as shock absorbers and serve as important balancing agents throughout our body. Well-conditioned muscles help to lessen the repetitive landing forces in weight-bearing activities such as jogging or playing basketball. Well-balanced muscles reduce the risk of injuries that result when a muscle is weaker than its opposing muscle group.To reduce the risk of unbalanced muscle development, you should make sure that when you are training a specific muscle group, the opposing muscle groups are being trained as well (though not necessarily on the same day). For example, if you are doing bench-pressing exercises for your chest, you should include some rowing exercises for your back muscles as well. By now you have probably realized that weightlifting should be an important part of your exercise routine. Weightlifting provides many important benefits that cannot be achieved by any other exercise or activity. When you begin achieving great results, the excitement and fun you experience will make the change well worth the effort. Good luck; I hope you enjoy all the wonderful benefits of an effective strength training program. About the Author I have been weightlifting since the age of 15 and been training individuals for 12 years. Over the past 16 years I have read 100?s of magazines, almost 100 books, attended about a dozen seminars and consumed any other type of information on the topic of bodybuilding to advance my knowledge in this area. I also have a Bachelors of Science degree in Biochemistry with minors in Chemistry and Microbiology from Colorado State University, 1998.... Free Calorie CounterCalorie Counting Fast FoodLow Calorie Pasta

